Olive Paste

Discover Olive Paste

Olive paste is a flavorful and versatile spread made from finely ground olives, offering a rich and robust taste that can elevate a variety of dishes. Perfect for enhancing appetizers, sandwiches, and more, olive paste is a must-have ingredient for any culinary enthusiast.

Flavor Profile

Olive paste boasts a concentrated olive flavor with a smooth, creamy texture. Depending on the type of olives used, it can range from mildly sweet to intensely savory, with hints of tanginess and earthiness.

Culinary Uses

Olive paste is incredibly versatile and can be used in many ways to enhance your culinary creations:

  • Spread: Use olive paste as a spread on bread, crackers, or toast for a quick and delicious appetizer.
  • Sauce Base: Incorporate it into pasta sauces or dressings to add depth and richness.
  • Marinades: Use olive paste as a base for marinades, adding a robust flavor to meats, poultry, and vegetables.
  • Sandwiches and Wraps: Spread olive paste on sandwiches and wraps for an extra burst of flavor.
  • Tapas and Appetizers: Serve olive paste alongside cheeses, cured meats, and other antipasti for a delightful tapas experience.

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